We are Mediterranean gastropods, true buongustai, join us to travel and savour the local food cultures of Italy from Brunello tastings in Tuscany to the golden caviar of Sardinia.
We take time to discover how to amaze you with our entirely personalised itineraries. And while fine food is our shared passion, slow travel is our philosophy. So, as you journey, we gradually reveal the culture and traditions of Italy. We aim for more immersive, more meaningful travel.
Travel & Savour is part of Raro Discovery, a close team of travel specialists dedicated to a variety of personal passions.
We share your love of food and years of experience means we seek out the exceptional for you in Italy.
We’ll arrange trips to Milan for aperitivos, Piedmont for white truffles and Bologna for handmade tortellini. Along the way you’ll discover the culture and traditions of Italy.
